Roederer Estate L'Ermitage Brut 2006
|Region||California, North Coast, Anderson Valley|
Wine EnthusiastAll the benefits of maturity come through in this deliciously complex flagship sparkling wine of the French-owned estate. It shows very minute, slow-rising bubbles and a beautiful bouquet of ginger, cinnamon, cherry and fresh croissants. The flavors are layered, intricate, subtle but somehow rich. A lush and seemingly soft texture is supported by fresh acidity that encourages a long and delicate finish. Mature, but not old, it should be great through 2020 or longer.
Wine SpectatorThis shows a sense of grace and balance that belies its complexity and sophistication. Delicate brioche and apple aromas lead to long and sleek flavors of spicy hazelnut, lemon and ginger that finish with an impeccably crisp mineral note. Drink now through 2016.