Cakebread Sauvignon Blanc 2017
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Surpassingly fresh, vivid aromas of white flowers, ripe melon and citrus fruit introduce rich, zesty flavors of pink grapefruit, melon and guava, leading to a long, crisp finish buoyed by bright acidity and refreshing citrus and mineral tones. Food Pairing: Beautifully accompany seafood, poultry, vegetable and salad dishes.
|Region||California, Napa Valley|