Pol Roger Brut Rosé 2004
Wine SpectatorA vinous version, structured by fine acidity, with a creamy bead to the texture and a base note of minerality. Offers a full range of ripe black cherry and black currant, piecrust, pomegranate and smoke flavors. Drink now through 2027. 300 cases imported.
Wine AdvocateThe 2004 Brut Rose Extra Cuvee de Reserve is quite fruity and vinous at first but then the minerality kicks in, giving the wine its energy and sense of focus. Crushed flowers, spices and mint unfold in the glass, adding complexity and nuance. Overall, this is a fairly delicate, feminine style of Rose that can be enjoyed as an aperitif or alongside a meal. Anticipated maturity: 2012-2019.
Wine EnthusiastThis has a relatively high dosage, producing a ripe strawberry flavor. It's full bodied, touched by a spice note, as well as some toast from bottle age. The finish shows that this is a rosé fit for food.