Chateau Paloumey Haut Medoc 2010
Wine EnthusiastThis big, concentrated effort is currently closed, but it's already hinting at ripe black fruits, solid tannins and a long future. On the finish, acidity and a black currant note give the wine a final lift. Keep this for at least five years.
Wine SpectatorDark, grippy and very tarry, with lots of pebbly tannins driving underneath the layers of boysenberry, steeped fig and blackberry fruit. Ample baker's chocolate and dark tobacco fill in the remaining space. This will need a little cellaring to round into form, but remains a very solid, muscular version. Best from 2015 through 2022.