Uccelliera Brunello di Montalcino 2013
|Region||Italy, Tuscany, Brunello di Montalcino|
Wine SpectatorSweet cherry and berry fruit and salty licorice and mineral elements mark this savory red, which is firm yet lively, with plenty of energy on the resonant aftertaste. Fine balance overall. Best from 2021 through 2038. 2,400 cases made.
James SucklingThis is exotic yet chilled with a red fruit character overlaid with fresh flowers on the nose. Smoky. Medium to full body, firm yet lightly polished. Lovely fruit and subtly refined. Layered. Extremely fine and pretty. Better in 2019.
Wine EnthusiastAromas of pipe tobacco, underbrush, new leather and a whiff of cured meat come together on this. The taut palate is more restrained, with close-grained tannins offsetting raspberry, Marasca cherry, ground clove and a hint of game. A savory saline note marks the close. Drink 2023-2033.