Intense ruby red in colour, the wine expresses clearly defined aromas of raspberry and red summer fruits, further enriched by elegant floral violet notes. On the palate CastelGiocondo Brunello 2013 is harmonious and well-defined wine with elegant tannins and a sapid and mineral persistence. The wine has a long, lingering finish. Food Pairing: Beef stews, braised meats and aged cheeses.