WhistlePig Farmstock Rye Whiskey Crop 2 NV
The FarmStock Rye Crop 002 blend was crowdsourced from bartenders, influencers, and consumers from around the United States. The final blend is composed of 32% 2-year aged Triple Terroir™ whiskey made entirely from Rye, water and wood from the WhistlePig farm (up from 20% 1 year Triple Terroir™ Whiskey in Rye Crop no. 001), 45% 6-year aged whiskey from MPGI in Indiana and 23% 10-year aged whiskey from Alberta Distillers in Canada. Rye Crop 002 marries the untamed contours and boldness of WhistlePig’s young estate whiskey with the richness and complexity of aged ryes.
NOSE Orange zest, white chocolate, vanilla bean and fresh pear combine with a gentle Rye spice.
PALATE Delicate fruitiness gives way to a full-bodied burst of spice, rounded by notes of allspice and cinnamon and balanced with a pleasant dryness.
FINISH White pepper and oak spice leave a light and surprisingly lengthy finish.
|Region||United States, Vermont|
Wine EnthusiastThis is a limited edition blend of straight ryes, including 32% estate-grown Vermont rye aged two years, 45% Indiana rye aged six years and 23% Canada rye, aged 10 years. The golden whiskey has an oaky, spicy scent, with a hint of peach. The bold palate resounds with spice and concentrated vanilla, finishing long and drying.